Coffee production came to Peru in the 1700s. After two centuries, the heirloom typica variety still comprises 60 percent of the country’s exports. There are more than 110,000 coffee growers in Peru, most of whom are indigenous to these landscapes and speak Spanish as a second language.

This is a series of articles regarding the health benefits of coffee that the prestigious National Coffee Association published on its website. The National Coffee Association is the only trade association that serves all segments of the U.S. coffee industry…

The event is hosted by the German Coffee Association, which history begins in 1886, representing more than 290 members. The current members of the board of directors are: Bent B. Dietrich from Hamburg Coffee Company HACOFCO mbh (Hamburg) as Founder & Managing Director, Luc Van Gorp from…

We thank our dear friend Dave Daniels who sent us this interesting text about the Jamaica Blue Mountain, which his cooperative produces. Coffee was introduced to the island of Jamaica in 1728; the tiny island only ranks #43 on the list of top coffee-producing countries…

We are glad to share the results of the latest Colombia Cup of Excellence, taken from a Cup of Excellence’s press release. Cup of Excellence is excited to announce the 24 Cup of Excellence winning coffees from the Colombia Cup of Excellence competition.